kogi bbq on cinco de mayo

First up… Happy Birthday Jimmy (aka roomie)!

Yesterday Rob and I celebrated Cinco de Mayo by checking out the famous LA Kogi BBQ truck. Seriously, it’s famous — even the NY Times has written about it! The heart of Kogi are their Korean-style tacos and burritos served with your choice of short ribs, spicy pork, chicken, or even tofu. The meat is covered with shredded cabbage and a chili salsa and cilantro-lime relish. Mmmm.

So the trucks are finally making their way down to Orange County and we couldn’t pass up the opportunity to try it out. I found out from their Twitter that one of the trucks was scheduled to be in Fullerton from 7pm – 10pm so armed with the knowledge that the line starts early and gets looooong, we left Irvine at 5:30. !!! We got there at 6:15 and there were 3 people in line. We killed about 20 minutes at the nearby Sports Authority then headed back. In that short amount of time, an actual line had started to form and we were about 20th in line. Not so bad. The truck arrived 10 minutes early and proceeded to park in the back parking lot. Uhhh… at first there was some confusion. Do we turn around? What about our places in line?! But everyone was feeling the Kogi love — and once we all turned around to walk to the truck, we got right back into the same order we started in.

It took longer than normal for the truck to get prepped and the grill to get going (the truck manager came out a few times to apologize and thank everyone for coming out) so they started taking orders at about 7:15 and the food started coming out about 5 minutes after that. We finally got our hands on all our grub at 7:45. Mmmm. A few pics…



Rob took this pic of me standing in line. You can BARELY see me. I’m wearing a black hoodie.



THE MENU.



Rob placing our order. !!! We ordered the following:

7 short rib tacos
3 spicy pork tacos
2 chicken tacos
1 short rib burrito
1 kimchi quesadilla

NO, all that food was NOT just for the two of us. Though that would be really funny if it was. We were ordering for 5 and bringing it all to a friend’s place.



And finally Rob posing with the Kogi truck. Hee.

I AM LAME and totally forgot to take pictures of the food before we devoured it. ARGH. Sorry. If you’re curious, the yumminess can be seen here on Kogi’s site and here on Yelp. Beware — don’t look at the pics on an empty stomach!

For the record, my favorites were the short rib taco and kimchi quesadilla. I had a couple of bites of the short rib burrito (which has scrambled eggs and hash browns in addition to the salsa and relish) and I’m totally getting that next time. YUMMERS.